A buttered slice of homemade sourdough rye bread with delicious toppings of either fish, meat or vegetables.

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Fish & Seafood

Smoked salmon & dill £6.50
Skagen (Nordic prawn cocktail) £7.50

Meat

Rare roasted beef, horseradish remoulade & crispy shallots £7.00
Frikadeller (meatballs) & beetroot salad £6.00
Roasted chicken, tarragon mayonnaise & spring onion £6.50

Vegetarian / Vegan

Danish blue cheese, pear & candied walnut £5.70
Heritage tomatoes, hazelnut, roast aubergine mayonnaise (vegan) £5.70
New potato, smoked mayonnaise, capers, crispy shallot onion, mustard cress (vegan) £5.70